Friday, January 17, 2014

Deviled Eggs





Hard boiled eggs
1 tsp of dijon mustard
 1 tsp of vinegar/white or cider
 1/4 to 1/2 cup of mayonnaise

At first I thought it was going to be horrible but I was excited. When I tried it was so good even my brother liked i.t he doesn't like any veggies. I was so happy and glad.

4 comments:

  1. Those deviled eggs look real yummy! How fun for you to have your own blog!

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  2. I've never thought of putting vinegar in deviled eggs before. That sounds good.

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  3. It is so amazing that you are cooking on your own! You are turning into a really good cook!

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